Special Care Need To Restore Fire Damage To Durham Brew Pub
SERVPRO Has The Proper Fire Damage Equipment and Technology To Restore Your Durham Property
Some Durham businesses recover quickly from a fire, able to restock and move on after a quick cleaning. Other enterprises find fire recovery to be more complicated, particularly if they combine retail or serving spaces with a production area dedicated to signature products. Your restoration company must understand your priorities and needs as the cleanup commences.
Breweries with restaurants are popular destinations for those looking for one of a kind eats and drinks. A wood-burning oven sparked a kitchen blaze, and fire damage spread throughout your Durham brew pub. We know we need to work closely with you to restore all areas of your business as they are so interrelated.
When you run a business both makes and sells a unique product, your restoration plan and timetable may be different from competitors that are simply pass-through businesses. SERVPRO is capable of responding to a broad range of restoration concerns simultaneously, with technicians who have training in industry best practices for fire and smoke damage as well as water damage, which is frequently a challenge at a fire scene.
The SERVPRO project manager assigned to your crisis discusses your options honestly and keeps your insurance company apprised. Any water damage is abated first, as the clock starts ticking on secondary issues like microbial growth, which could be devastating for your beer and ale production. Other crew members begin work cleaning soot and chemical extinguisher residue, systematically working their ways through the kitchen, dining area, and brewery.
Safety concerns about food and drink stored within the premises merit discussion with experienced SERVPRO supervisors. Heat and smoky debris can compromise the contents of even sealed and refrigerated containers, including cans, bottles, kegs, and tanks of your artisanal brews. Any food stored in areas where firefighting occurred are likely tainted with the effluents from chemical extinguishers or water.
Your brewery, with all its equipment, require evaluation after the fire to ensure that smoke, soot, heat, or water did no permanent damage. SERVPRO collaborates with other contractors with specialized knowledge and helps you answer questions and meet requirements of local licensing bodies so you can get back to brewing once we remediate the fire damage.
Locally Owned Company with National Resources
Many questions and concerns arise after a fire in a brewpub, and SERVPRO of North Durham is ready to help find their answers. Call as soon as the fire crews allow at (919) 467-0880.
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